Truffle Mushroom Lentil Umami Burgers
A deeply savory lentil-and-bean burger layered with mushroom duxelles, creamy cashew sauce and warm sun-dried tomatoes.
Category Recipes
Soulful Table recipes, cooking inspiration, techniques, and practical plant-based meals.
Mango-Lime Coconut Curry with Crispy Tempeh & Cashews
Golden tempeh, sweet potato, mushrooms and zucchini meet creamy coconut curry, fresh ginger and lime. Mango goes into the sauce and onto the finished bowls, while toasted cashews add crunch. Serve with jasmine rice for a generous vegan dinner for two.
Vegan Gluten-Free Blueberry Lemon Cake
A moist, tender vegan gluten-free blueberry lemon cake filled with fresh berries and bright citrus, finished with a simple lemon-vanilla glaze.
Divine Strawberry Coconut Smoothie
Frozen strawberries, chilled coconut-milk beverage and pure maple syrup blend into a creamy, fruit-forward vegan smoothie in five minutes.
Lemon Raspberry Overnight Oats
Creamy overnight oats brightened with fresh lemon, raspberries and maple syrup—an easy vegan breakfast that comes together in minutes and gets better while you sleep.
Crispy Chickpeas & Roasted Sweet Potato Wedges with Maple Tahini Sauce
Crispy roasted chickpeas, caramelized sweet potato wedges, and a bright maple tahini sauce come together in an easy vegan sheet-pan meal built for weeknights and meal prep.